Zesty Lentil and Feta Salad

How to make it

1. 1

   First, gently rinse your cooked lentils under cold water and let them drain well. This helps them stay nice and separate.

2. 2

   Next, grab a medium sized bowl. Add your rinsed lentils, crumbled feta cheese, diced cucumber, and halved cherry tomatoes to the bowl.

3. 3

   Now, roughly chop your fresh mint and toss it into the salad. Mint adds such a wonderful, bright flavor.

4. 4

   Give everything a good, gentle mix. You can add a splash of olive oil and a squeeze of lemon if you like, but the flavors are lovely on their own.

5. 5

   Serve immediately and enjoy this super simple, high protein meal. It is perfect for a light lunch or dinner.