All recipes
5
5High-Protein
Savory Cottage Stuffed Chicken
Indulge in lean protein with this flavorful, easy-to-make chicken dish filled with creamy cheese and fresh veggies.
35 minServes 2Easy450 kcal
How to make it
- 1
Preheat your oven to 375°F (190°C).
- 2
Take each chicken breast and carefully slice it horizontally almost all the way through, creating a pocket. Be careful not to cut all the way through.
- 3
In a small bowl, combine the cottage cheese, fresh spinach, diced red bell pepper, and crumbled feta cheese. You can add a pinch of salt and pepper if you like.
- 4
Spoon this delicious mixture evenly into the pockets of your prepared chicken breasts.
- 5
Place the stuffed chicken breasts on a baking sheet. Bake for 25 to 30 minutes, or until the chicken is cooked through and the juices run clear. Serve warm and enjoy your high protein meal.
Shopping list, to go:012 largeBoneless, skinless chicken breasts021/2 cupLow-fat cottage cheese032 cupsFresh spinach041 mediumRed bell pepper051/4 cupCrumbled feta cheese


